Thanks to mild spring temperatures and good rainfall during the bloom season — particularly in Kern, Stanislaus, and Fresno, three counties that dominate almond production in the Central Valley — this year’s almond harvest is one for the record books. 2025’s almond yield is expected to reach beyond 2.9 billion […]
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Industry News, Announcements, & Happenings
Nate’s Hives Research Grant Program: How to Apply
Honey bees play an enormous role in California’s agricultural industry, contributing to crops like almonds, cherries, and melons. Every year, more than 2.5 million bee hives are needed to cross-pollinate the state’s almond crop alone. Disease, pests, and climate change have threatened honey bee pollinations, though, putting the entire industry […]
Read MoreCalifornia Organic Sales Rise by 22%
Organic produce is a booming business in California, where organic sales have risen by nearly 22% over the past five years. The state accounts for more than a third of America’s overall organic sales, generating $11.8 billion in 2023 alone. Those numbers are driven in part by counties like Monterey, […]
Read MoreFremont Medfly Infestation Officially Eradicated After 11 Months
The Mediterranean fruit fly infestation in Fremont has successfully been eradicated, bringing an end to a 213-square-mile quarantine after 11 months. That’s good news for California’s agricultural exports, backyard gardens, and natural resources. Known to target more than 250 different fruits and vegetables, the Medfly causes damage as female flies lay […]
Read MoreCalifornia Almond Objective Measurement Report
It’s been a good season for tree nuts. According to estimates from the newly-released California Almond Objective Measurement Report, the 2025 almond harvest is likely to reach 3.0 billion meat pounds. That’s a 10% increase over last year’s crop of 2.73 billion meat pounds. Credit for the rise in production […]
Read MoreFresno County Named Top Agricultural Producer in the US
Once again, Fresno County has been named the top agricultural producer in the United States. Home to 1.88 million acres of Central Valley farmland, the area produces upwards of 350 crops every year, as well as more than $8 billion in annual farm production. Almonds, grapes, pistachios, and tomatoes are […]
Read MoreCitrus Federal Quarantine: Learn More
Citrus greening is one of the biggest threats to California’s citrus industry. During recent weeks, that threat has reached a new level in Orange, San Diego, and Riverside counties, where a citrus greening quarantine has been applied to multiple residential zones. The quarantine applies to regions like Foothill Ranch, Mission […]
Read MoreJune is National Safety Month: 10% Off All Safety Boots
June is National Safety Month, and Fruit Growers Supply will be celebrating all month long. “We’re going to have different events, luncheons, celebrations, and trainings all month long, and we’re offering 10% off all work safety boots at our retail centers,” says Jonathan Isonio, the Environmental Health and Safety Manager […]
Read MoreNationwide Farm Bureau Ag Innovation Challenge
In agriculture, innovation is one of the best ways to adapt to a world that’s constantly changing. Without it, our growers can’t grow. That’s why the Farm Bureau Ag Innovation Challenge is back for its twelfth year. The nationwide competition encourages new breakthroughs in agricultural innovation by offering as much […]
Read MoreSeeds for Bees Program: Applications Now Available
Bees are an essential part of our food ecosystem, contributing more than $17 billion to American crop production every year. Across the globe, an estimated 35% of the world’s food depends on bee pollination. Here in California, farmers and beekeepers are working together to develop practices that support healthy pollinator activity. […]
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