Master the art of postharvest handling for fruits. Discover best practices and techniques to ensure quality, extend shelf life, and maximize market value.”
It’s officially springtime, and that means citrus bloom is coming! Citrus bloom, of course, is the period when at least 10 percent of a citrus trees’ flowers are blooming. This time is the most critical part of the citrus life cycle. Lasting as short as 10 days or as […]
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Sorting for citrus quality — and saving your operation precious time and overhead — has never been more sleek, sophisticated, or effective, all thanks to the Google-powered RTS Sunsort AI. This new machine runs on the latest imaging and Artificial Intelligence technology offered by Google’s advanced software. It also features […]
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Produce wax coatings have revolutionized the freshness and availability of food worldwide, transforming post-harvest handling of fruits and vegetables on many different levels. Food waxes have helped reduce food waste and expand food availability to the masses; they’ve also improved the shelf-life, food safety (by killing pathogens), appearance, and sometimes […]
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In the agricultural business, growers and packers don’t often want to “accelerate” the rate of their product ripening. After all, this process can lead to oxidation, spoil, and loss. For citrus growers and packers, however, encouraging and controlling the ripening of your fruit is essential and can provide a leading […]
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Keeping produce fresh and eye-catching is essential for a high-yielding agricultural business. One of the best low-cost, food safe options in the industry are food grade wax for postharvest: edible coatings that protect fruits and vegetables from moisture and spoiling. This also gives your product a glossy and appetizing shine. […]
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